Papaya tree has been known since ancient as nutritious plants or herbs that can meyembuhkan various diseases. This nutritious crops in addition to use for traditional medicine, are also in use for various purposes such as cooking meats and increase appetite. Each section can be used papaya tree, begin to root, stem, leaf, fruit, seeds and even fruit.
This article will only discuss the benefits of papaya leaves, because one part is also already have many benefits.
1.Soften the meat
The housewife may already be familiar with the benefits of papaya leaves to soften the meat. The content of sap (latex) in the leaves that will seep into the meat and soften it. The trick, put stew meat in papaya leaves, or wrap the meat in papaya leaves when boiled.
This article will only discuss the benefits of papaya leaves, because one part is also already have many benefits.
1.Soften the meat
The housewife may already be familiar with the benefits of papaya leaves to soften the meat. The content of sap (latex) in the leaves that will seep into the meat and soften it. The trick, put stew meat in papaya leaves, or wrap the meat in papaya leaves when boiled.